Tuesday, May 21, 2013
coming up for air
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the last two Martha Stewart magazines have renewed my faith in the domestic goddess; salad days features with interesting combinations of ...
2 comments:
Friday, May 3, 2013
he's gone.
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"Now cracks a noble heart. Good night, sweet prince, And flights of angels sing thee to thy rest."
3 comments:
Wednesday, May 1, 2013
the hardest thing is saying goodbye
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today I bought flowers and picked out a card. No card is the right card for the last thing you will ever say to someone. No words are the ri...
2 comments:
Tuesday, April 30, 2013
A birthday surprise
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remember the leather braided rodeo necklace at free people that I was going to DIY ? Done and done! It's made of iolite, silver, a b...
Saturday, April 20, 2013
another use for big leaf maple blossom
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Big leaf maple blossoms can also be eaten raw: they taste kind of like a pea pod, green, but slightly sweet. I rinsed some remaining bloss...
2 comments:
Sunday, April 14, 2013
vernal
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after an exciting day, weather-wise, Saturday (rain, sun, rain, sun, RAINSUN, hail! lightning! LOTS OF HAIL!), it was really lovely w...
Thursday, April 4, 2013
ephemeral
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preserved meyer lemons with chili and spices Maybe it's the weather: it's one of those rain-all-day days in Seattle. Fine r...
6 comments:
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