here's a recipe for a drink we came up with back in October - I had to scroll through a month's worth of posts on my facebook wall to find it! It definitely belongs here, where it'll be easier to access for the future. Cass is becoming quite the mixologist around here.
The Katydid:
2.25 oz vodka
1.5 oz rhuby
.75 oz grand marnier
½ capful green chartreuse
½ capful maraschino
Juice of 1 lemon
Juice of 1 lime
Dash angostura bitters
Shake together over ice. Strain. Serve up in two glasses, with a maraschino cherry.
watch out - it tastes like a sweettart candy (remember those?) but it packs a punch! Drink water afterward!! =)
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